চিকেন কোরমা রেসিপি | Shahi Chicken Korma Detailed Recipe | Restaurant Style Shahi Chicken
“Shahi Chicken Korma” as the name suggests is a royal dish prepared since the Mughal era in India. Chicken cooked in creamy spicy mixture will burst in your mouth with flavors. This is by far one of the tastiest chicken recipes you can ever cook. Make sure to prepare some roti/paratha/butter nuns along with it.
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Related Recipes:
1. Bengali Mutton Curry – https://www.youtube.com/watch?v=7mXxtIhHBGI
2. Bengali Chicken Curry – https://www.youtube.com/watch?v=5vFdjf2cjIA
3. Chicken Rara – https://www.youtube.com/watch?v=Pz9pObUpc_4
Ingredients:
– Chicken (700 grams)
For Marinade:
– Salt (1/2 tea spoon)
– Black Pepper Powder (1/2 tea spoon)
– Red Chilli Powder (1/2 tea spoon)
– Curd (1/4 cup)
– Marinate for 2 hours
For Beresta:
– Refined Oil (2 table spoon)
– Chopped Onions (2)
For Spice Mix 1:
– Curd (50 grams)
– Turmeric Powder (1/4 tea spoon)
– Red Chilli Powder (1/2 tea spoon)
– Coriander Powder (1 tea spoon)
– Cumin Powder (1 tea spoon)
For Spice Mix 2:
– Beresta (Half)
– Cashews (10)
– Almonds (10)
– Garlic (6)
– Ginger (1 inch)
– Curd (1 table spoon)
For Curry:
– Refined Oil (1 table spoon) & Ghee (2 table spoon)
– Bay Leaves (2)
– Garam Masala (Cardamom, Mace, Cinnamon, Cloves, Black Pepper, Cumin Seeds)
– Saffron Milk (1 cup)
– Slit Green Chilies (3)
– Salt (1 tea spoon)
– Garam Masala Powder (1/2 tea spoon)
– Ghee (1/2 tea spoon)
– Kewra Water (1 tea spoon)
If you have any queries related to the ingredients, please reach out to us in the comment section below.
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Music Credits:
One Fine Day by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/…)
Artist: http://audionautix.com/
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