Please watch: “Ching’s Paneer Chilli Recipe”
https://www.youtube.com/watch?v=kIXmNrYhdeM –~–
Chicken Momos Fried (Nepali: मम; Nepal Bhasa: ममचा, मम:; Tibetan: མོག་མོག་, Wylie: mog mog; simplified Chinese: 馍馍; traditional Chinese: 饃饃; pinyin: mómo) is a type of South Asian dumpling Dim Sum popular as a Chinese Recipe.
Momo’s Chutney Video : https://www.youtube.com/watch?v=13R5qmIC2Ik
Chicken Momos Fried
Ingredients
400 gms All Purpose Flour
1/4 tsp Salt
200 ml Water
350 gms Chicken Boneless
01 tbl Spoon Coriander Leaves
05 Cloves of Garlic
01 inch Ginger
02 Spring Onions / Scallions
1/2 tsp Salt
1/4 tsp White Pepper Powder
01 tsp Ajinomoto / MSG
02 tsp Cooking Oil
1/2 tsp Dark Soya Sauce
200 ml Cooking Oil
Chicken Momos Fried
Cooking Instructions
1) Mix salt with All Purpose Flour and knead well along with water to create a fine dough, cover with a damp cloth and keep aside for 20 minutes, gluten shall be released in this mean while.
2) In the mean while mix the Minced Chicken along with the spices and herbs mentioned above including Dark Soya sauce and keep aside.
3) from Step 1, knead the dough again thoroughly to create a soft dough and using a rolling pin roll the dough balls into flat breads, cut out round shaped circles of the size of a glass jar lid and fill them with the filling prepared in Step 2
4) Deep fry the Chicken Momos in enough cooking oil and serve hot with spicy schezwan sauce or Momo’s sauce, enjoy 🙂
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