1 kg (2.2 lb) of CHICKEN BREAST and a PAN – I’ve surprised everyone with this DINNER
Ingredients:
chicken breast – 1 kg (2.2 lb)
salt – 5 g (0.18 oz)
black pepper – 5 g (0.18 oz)
sweet paprika – 5 g (0.18 oz)
mayonnaise – 150 g (5.3 oz)
mustard – 50 g (1.76 oz)
pressed cheese – 200 g (7 oz)
garlic powder – 5 g (0.18 oz)
parsley – 30 g (1 oz)
pressed cheese – 50 g (1.76 oz)
Pan diameter 30 cm (12 in)
IN THE OVEN 180 °C (356 °F)/25 minutes
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