10 Best Chocolate Recipes | Easy Chocolate Recipes | Chocolate Desserts | 10 Best Chocolate Desserts
Recipe : 1 Homemade Chocolate
Ingredients:
3/4 Cup Virgin Coconut Oil
1 Cup Powdered Sugar
1/3 Cup Milk Powder
3/4 Cup Unsweetened Cocoa Powder
Recipe : 2 Chocolate Walnut Fudge
Ingredients
280 grams Milk Chocolate
200 ml Condensed Milk
60 grams Walnut
Recipe : 3 Chocolate Balls
Ingredients
24 Marie Biscuits
3 tablespoon Unsweetened Chocolate Powder
1/2 cup Condensed Milk
Desiccated Coconut
Sprinkles
Recipe : 4 Eggless Chocolate Carmel
Ingredients:
4 Tbsp Corn Flour
1/3 Cup Sugar
2 Cups Milk
1/8 Tsp Salt
1/4 Cup Choco Chips
2 Tbsp Butter
Chocolate Balls or Sprinkles
Recipe :5 Mini Chocolate Cake
Ingredients
1 cup All Purpose Flour
1/4 cup Cocoa Powder
1 teaspoon Baking Powder
1/4 teaspoon salt
2/3 cup Powdered Sugar
1/4 cup Oil
1/2 cup Butter Milk
1/2 cup Hot Coffee
1/2 teaspoon Vanilla Essence
Chocolate Frosting
Gummies
Recipe : 6 Chocolate Truffles
Ingredients
260 grams Condensed Milk
90 grams Cocoa Powder
Recipe : 7 Chocolate Peda
Ingredients
2 tablespoon Ghee
1 cup Milk Powder
1/4 cup Powdered Sugar
1/4 cup Milk
2 tablespoon Cocoa Powder
Pista
Recipe : 8 Chocolate Banana Bites
Ingredients
1 cup Pitted Dates
1 Banana
1 cup Walnut
2 tablespoon Cocoa Powder, unsweetened
1/2 teaspoon Cinnamon Powder
1 pinch Salt
1/2 teaspoon Vanilla Extract
1/2 cup Desiccated Coconut
Oil
1/3 cup Nuts, finely chopped
Recipe : 9 Chocolate Pops Recipe
Ingredients
4 slices Wheat Bread
1 tablespoon Salted Butter, melted
1 tablespoon Nutella
1 tablespoon Powdered Sugar
Water, hot
80 grams Dark Chocolate
Sprinkles
Recipe : 10 Chocolate Mirror Glaze Cake
Step 1: Cake Preparation
Ingredients
Water
100 grams Dark Chocolate
35 grams Butter
50 grams Castor Sugar
50 grams Brown Sugar
120 grams Yogurt
1/4 teaspoon Salt
1 teaspoon Vanilla
50 grams All Purpose Flour
1/4 teaspoon Baking Soda
1/2 teaspoon Baking Powder
Step 2: Chocolate Ganache Preparation
Ingredients
100 ml Heavy Cream
200 grams Dark Chocolate
1 tablespoon Butter
Step 3: Chocolate Frosting Preparation
Ingredients
1 cup Whipping Cream
Chocolate Ganache
Frosting
Step 4: Chocolate Mirror Glaze Preparation
Ingredients
10 grams Gelatin Powder
150 ml Water
150 grams Sugar
25 grams Cocoa powder
100 grams Condensed Milk
175 grams Dark Chocolate
Grated Chocolate
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