10 BEST Valentine’s Day Recipes | Valentine’s Day Special | Easy Dessert Recipes And DIY Treats
Recipe : 1 Red Velvet Cheesecake
Ingredients:
For Cheesecake:
2 Cups (450g) Cream Cheese
1/2 Cup (115g) Sour Cream
1/3 cup (80ml) Heavy Cream
2/3 cup (133g) Sugar
2 Eggs
1 Teaspoon Vanilla Extract
Pinch of Salt
For the red velvet cake:
2.5 Cups (310g) Plain Flour
2 Tablespoons (16g) Cocoa Powder
1 Teaspoon Baking Soda
1 Teaspoon Salt
1.5 Cups (300g) Sugar
1 Cup (240ml) Buttermilk
3/4 Cup + 1 Tbsp (200ml) Vegetable Oil
1 Teaspoon Vinegar
2 Eggs
1/2 Cup (115g) Butter
1-2 Tablespoons Red Food Coloring
2 Teaspoons Vanilla Extract
For the frosting:
1/2 Cup (120ml) Heavy Cream, cold
1/2 Cup (115g) Butter
2 Cups (450g) Cream Cheese, Room Temperature
1.25 Cups (160g) Powdered Sugar
1 Teaspoon Vanilla Extract
Topping:
Sugar Coated Cranberries
Fresh Rosemary Twigs
Recipe : 2 1-Minute Chocolate Espresso Mug Cake
Ingredients:
3 Tbsp Plain Flour (Maida)
1 Tsp Instant Coffee Powder
2 Tbsp Cocoa Powder (Unsweetened)
3 Tbsp Powdered Sugar
1/4 Tsp Baking Powder
2 Tbsp Milk
1 Egg
2 Tbsp Oil
1/2 Tsp Vanilla
Recipe : 3 Double Chocolate Muffins
Ingredients:
2 Cups Plain Flour (Maida)
1/3 Cup Cocoa Powder
1 Tsp Baking Powder
1/2 Tsp Baking Soda
1/4 Tsp Salt
2 Med. Eggs
3/4 Cup Sugar
1 Cup Yogurt
1/2 Cup Oil
1 Tsp Vanilla
1/2 Cup Choco Chips
Recipe : 4 Homemade Chocolate
Ingredients:
3/4 Cup Virgin Coconut Oil
1 Cup Powdered Sugar
1/3 Cup Milk Powder
3/4 Cup Unsweetened Cocoa Powder
Recipe : 5 No Bake Chocolate Cake
Ingredients:
1 Cup Walnut
400 gms Digestive Biscuits
150 gms Sugar
50 gms Cocoa Powder
1 Tsp Vanilla Extract
200 ml Fresh Cream
200 gms Dark Chocolate
Recipe : 6 Rum Balls
Ingredients:
250 g Leftover Cake
3/4 Cups Icing Sugar
1 Cup Pecan Nuts
1/4 Cup Pistachios
3 Tbsp Honey
1 Tsp Vanilla
1/4 Cup Rum
1/2 Cup Cocoa Powder
For Rolling:
Cocoa powder
Icing sugar
Crushed walnuts
Recipe : 7 Chocolate Mirror Glaze Cake
Step 1: Cake Preparation
Ingredients
Water
100 grams Dark Chocolate
35 grams Butter
50 grams Castor Sugar
50 grams Brown Sugar
120 grams Yogurt
1/4 teaspoon Salt
1 teaspoon Vanilla
50 grams All Purpose Flour
1/4 teaspoon Baking Soda
1/2 teaspoon Baking Powder
Step 2: Chocolate Ganache Preparation
Ingredients
100 ml Heavy Cream
200 grams Dark Chocolate
1 tablespoon Butter
Step 3: Chocolate Frosting Preparation
Ingredients
1 cup Whipping Cream
Chocolate Ganache
Frosting
Step 4: Chocolate Mirror Glaze Preparation
Ingredients
10 grams Gelatin Powder
150 ml Water
150 grams Sugar
25 grams Cocoa powder
100 grams Condensed Milk
175 grams Dark Chocolate
Grated Chocolate
Recipe : 8 Red Velvet Swirl Brownies
Ingredients:
1/2 Cup (120 gms ) Unsalted Butter
3/4 Cup (180 gms + 45 gms ) Sugar
3 Eggs
1 Tsp Vanilla
1 Tsp Vinegar
3 Drops Red Food Color
2 Tbsp Cocoa Powder
120 gms Plain Flour
240 gms Cream Cheese
Recipe : 9 Eggless Chocolate Tea Cake
Ingredients:
3/4 Cup Milk
1 Tsp Vinegar
1/4 Cup Soft Butter
3/4 Cup Powdered Sugar
3/4 Cup Flour
4 Tbsp Cocoa Powder
1 Tsp Baking Powder
1/2 Tsp Baking Soda
Recipe : 10 Mahalabia Recipe
Ingredients
3 tablespoon Corn Flour
Water
500 ml Milk
4 tablespoon Sugar
200 ml Fresh Cream
Corn Flour Syrup
1 teaspoon Rose Essence
Pistachio, chopped
Thank you for watching this recipe video! Please like, and subscribe to my channel!
Like us on
Facebook – https://www.facebook.com/shecooksNbakes/
Twitter – https://twitter.com/SheCooksnBakes
Pinterest – https://in.pinterest.com/shecooksNbakes/pins/
YouTube – https://www.youtube.com/shecooks
Music Credit: https://elements.envato.com
#ValentinesDayRecipes
#ValentinesDayDesserts
#ValentinesDayTreat
