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1920s Recipes | Roast Beef | Yorkshire Pudding | Pea Soup | 52 Sunday Dinners Project | Week 42

1920s Recipes | Roast Beef | Yorkshire Pudding | Pea Soup | 52 Sunday Dinners Project | Week 42


Pre Great Depression Menu from the cookbook Woman's World Magazine 52 Sunday Dinners Series. This week features a recreation of a menu from the 1920's featuring: Cream of Pea Soup Toast Sticks Roast Beef Yorkshire Pudding Creamed Macaroni Stewed Tomatoes Green Tomato Soy Walnut and Apple Salad Pineapple Shortcake Coffee Instagram: https://www.instagram.com/thevintagedietitian/ Facebook: https://www.facebook.com/TheVintageDietitian Buy Me A Coffee: https://www.buymeacoffee.com/thevintagedietitian Email: [email protected] Mailing Address: PO Box 114 Sigel, PA 15860 Fluffing a Duck by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. https://creativecommons.org/licenses/by/4.0/ Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100768 Artist: http://incompetech.com/
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