AMBUR CHICKEN BIRYANI
INGREDIENTS :
Chicken 1kg
Rice 1kg(sona masoori500gms+jeera rice500gms)=1kg
Guntur Red chillies 15-20
Mint handfull
Coriander 4tbspb
Tomatoes 2nos
Curd 200ml
Lemon 1
Ginger garlic paste 2tbspn
Onions 2larged sized sliced
Green chillies -2
Whole Garam masala spices
(Cinamon sticks, cloves, elaichi, fennelseeds, star anise, maize, stone flower)
Oil – 100ml
Salt as per taste
Ghee 2-4 tbspn
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NAGVENI ACHARS KITCHEN
NAGVENI ACHARS LIFESTYLE
PREETHU MANE ADUGE
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