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Ingredients:
1 liter milk
1/2 cup sugar or to taste
7 tbsp custard powder or cornflour
For second layer for dessert 1
100 ml milk
75 g chocolate
For dessert 2:
1 cup water
1 tsp coffee
1 sachet creme caramel
For dessert 3:
lotus biscoff spread
For dessert 4:
1/2 packet strawberry jelly
1 cup boiling water
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