EGGLESS & BUTTERLESS CHOCOLATE CAKE
Makes three 8-inch cakes
Cake:
3 cups all purpose flour
2 tsp baking powder
1 tsp baking soda
1.5 cups cocoa powder
1.5 cup canola oil
3 cups caster sugar
2 cups Greek yoghurt
1 tsp vanilla extract
1 cup milk + 1tsp vinegar/ lemon juice
Ganache:
300g dark chocolate melts
¾ cup thick cream
PISTACHIO MAFROUKEH (TRUFFLES)
Makes 10 mini muffin sizes
3 Cups Kataifi dough/pastry
3 tbsp ghee
1 ¼ cups pistachio
½ cup icing sugar
2 tbsp rose water
3 tbsp sugar syrup
4 drops green food colouring or more
Ashta Cream:
1 L milk
1/3 cup sugar
6 tbsp corn starch
2 tsp rose water
Ricotta cheese (2 L full fat milk + 1/3 cup vinegar/lemon juice)
Sugar Syrup:
2 cups sugar
1 cup water
1 tbsp lemon juice
2 tsp rose water
BISCOFF TIRAMISU
500g cream cheese
300g Biscoff spread, smooth
3 tbsp Icing sugar (adjust according to sweet level)
1 cup thick cream
1 pack Italian lady finger biscuit
2 tbsp coffee powder
2 cups hot water
SEMOLINA LADDOO/BALLS
Makes 20 small size balls
250g semolina
200g sugar
4 tbsp desiccated coconut
60g cashews + almonds, chopped
Ghee 4 tbsp
½ cup milk
¼ tsp cardamom powder
KUNAFA
Crust:
500g Kataifi dough/pastry
1.5 cups ghee, melted
TIMECODES:
0:00 INTRO
0:15 EGGLESS & BUTTERLESS CHOCOLATE CAKE
5:05 PISTACHIO MAFROUKEH (TRUFFLES)
11:58 BISCOFF TIRAMISU
14:08 SEMOLINA LADDOO/BALLS
16:30 KUNAFA
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SHOP FOR POSTPARTUM WELLNESS PRODUCTS
Ummi and Co.: https://www.ummiandco.com.au/
Business Email: [email protected]
MUSIC CREDIT
Eid Mubarak – عيد مبارك by NCS HOME
Music promoted by NCS HOME Nocopyright Music
Produced by NCS HOME.
Video Link : https://youtu.be/YoqYvz9JUBk
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