Quick, Easy, and Delicious! I give you 5 recipes to use for one whole poached chicken. Make one, make two, make all of them, it’s up to you. Enjoy this classic Chinese way to make Chicken tonight!
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RECIPE
Ginger/Scallion Oil
1 TBSP Minced Ginger
2 TBSP Minced Scallion/Spring Onion
3 TBSP Smoking Hot Veg Oil
1 Pinch Salt
Hainan Chicken Sauce
2 TBSP Sriracha Sauce
1 Clove Garlic Minced
1 Tsp Cornstarch
2 Tsp Sugar
1/2 Lime Squeezed
100g stock (1/2 Cup)
Spicy Sauce
1.5 Tsp Chinkiang Vinegar
2 TBSP Chili Oil
1/2 Tsp Sesame Oil
2 TBSP Soy
1 TBSP Scallion/Spring onion – Chopped
1 Clove Garlic Minced
1/4 Tsp white pepper
2 TBSP stock
Sesame Sauce
2 Tsp Sesame Paste
1 TBSP Soy
1/2 Tsp Sesame Oil
1 Tsp Honey
1/2 Lime
2 TBSP Stock
1 Tsp Hoisin
Chicken Salad
1/4 White Cabbage Finely Sliced
Poached Chicken
1/2 Carrot Sliced
2 TBSP Fried Shallots
2 TBSP Peanuts
2 Stalks Scallions/Spring Onions Sliced
1 Stalk Celery Finely Sliced
2 Tsp Sugar
2 TBSP Rice Vinegar
1 Tsp Sesame Oil
Salt to taste
Coriander for Garnish
TIME
0:43 Poaching Chicken
3:10 – Ginger/Scallion Chicken
4:02 – Hainan Chicken
5:27 – Spicy Chicken
6:30 – Sesame Chicken
7:23 – Chicken Salad
10:18 – Sexy Chicken Time
MUSIC
“You” – Ghokie
“Chill Day” – Lakey Inspired – https://soundcloud.com/lakeyinspired
THUMBNAIL
My Lovely Wife – Rary Ratsifa
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