#ChickenDosaStreetFood #EasyChickenRecipes #SimpleandTastyChickenSukkaRecipe #QuickRecipeChickenSukka #MangaloreKoriSukkaRecipe
This delicious Sukka chicken #Mangalorean style is popular dish among the southern part of #India, in #Mangalore and #Udupi. This is an #Innovative delicious chicken recipe. We clubbed it with #Dosa, which was amazing. Try this #Easy sukka chicken with dosa without missing and let us know your thoughts about it!
0:00 – Start of the video
0:33 – About the recipe
0:49 – Masala preparation
2:34 – Sukka preparation
2:54 – Add #Chicken in to tawa
3:35 – Add the grinded paste in to tawa and saute it well
4:28 – Time to make some magic
5:07 – Time to savour the dish
Ingredients
Masala preparation
1. 1 tsp coconut oil
2. 1 tsp jeera
3. 1 tsp saunf
4. 1 tsp whole coriander/dhanya
5. ½ tsp whole peppers
6. 2 red chillies
7. 1 stick curry leaves
8. 7 – 8 pieces of garlic cloves
9. 1 big onion chopped
10. 20 gm coconut
11. Salt according to your taste
12. 1 medium piece tamarind
Sukka preparation
1. 1 tea spoon coconut oil
2. ½ tea spoon turmeric powder
3. 100 gm boneless chicken
Process
Masala preparation
1. Add 1 tsp coconut oil, 1 tsp jeera, 1 tsp saunf, 1 tsp whole coriander/dhanya, ½ tsp whole pepper and saute for few mins.
2. Add 2 red chillies, 1 stick curry leaves and 7 – 8 pieces of garlic cloves.
3. Add one big onion chopped, 20 gm coconut saute it for some time.
4. Add salt according to your taste.
5. Add one medium piece tamarind and saute it well for few mins.
6. Grind the masala to make a fine paste and use it in the Sukka preparation.
Sukka preparation
1. Add 1 tsp coconut oil, ½ tsp turmeric powder and add 100gm chopped boneless chicken.
2. Cook for 5 mins in medium flame.
3. Add the earlier prepared Grinded paste and saute it well.
4. Saute it well for the mixture to blend well to a dry consistency.
5. Once you get the required consistency use it while preparing the dosa.
Final step
Prepare the dosa and add the sukka mixture on cooked dosa
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