Here’s the recipe:
ME TIME
(Created by: @SeanStewart.TV)
2 oz. (60ml) Cognac
½ oz. (15ml) Torani Amer
½ oz. (15ml) Lemon Juice
½ oz. (15ml) Simple Syrup
3 drops Saline (or a pinch of salt)
Mint
Garnish: Lemon Slice, Mint
PREPARATION
1. Place mint leaves in the base of a mixing glass and muddle.
2. Add cognac, Torani Amer, lemon juice, simple syrup, saline, and ice. Shake well.
3. Strain mix into serving glass over crushed ice and garnish with mint and a lemon round.
DRINK RESPONSIBLY!
Brand/Media Inquiries: [email protected]
MORE TIPSY BARTENDER
http://www.TipsyBartender.com
Send us booze:
Tipsy Bartender
3183 Wilshire Blvd #196K22
Los Angeles, CA 90010
source