Chicken Malai Handi Recipe Restaurant Style
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Ingredients for Chicken Malai Handi Recipe Restaurant Style
1 Tsp Ginger
Garlic Paste
Salt
1/4th Tsp
White Pepper Powder
1/4th Tsp Black
Pepper Powder
4 Tbsp
Curd
2 Tbsp Fresh
Cream
1 Cup Water
5-6 Almonds
5-6 Cashew
Nuts
1 Tsp Sesame
Seeds
1 Tsp Poppy
Seeds
3-4 Green
Chillies
Milk As
Required
3-4 Tbsp
Oil
1 Bay Leaf
3 Green Cardamom
3 Cloves
1 Pc Of Cinnamon
1 Onion
Salt
1 Tsp
Dried Fenugreek
Leaves
3-4 Green
Chillies
1/4th Tsp
Garam Masala
Powder
1/4th Cup
Water
Coriander
Leaves
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Recipes with English subtitles https://www.youtube.com/playlist?list=PLkyvfVx9JejPLui0A6rO_3M2Qk_uI98IK
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How to make Pizza Sauce
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How to make Mayonnaise at home
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How to make Elaichi Powder at home. Click the link below
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How to make Panko Bread Crumbs
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How to make Garam Masala Powder at home. Link is given below.
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THE SPICE BOX THAT I USE YOU CAN GET IT BY CLICKING THE LINK BELOW.
https://amzn.to/2SZvTJw
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I use Rock salt in my cooking and there have been a lot of inquiries as to which salt i use, so i am giving the link below.
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The Blue Pans that I use. Link given below.
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The Cooker that I use. Link is given below.
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The Cooking Oil that I Use. Click the link given below.
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THE FABER COOKTOP THAT I USE. THE LINK IS GIVEN BELOW.
https://amzn.to/2UxdZyr
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THE MEASURING SPOONS THAT I USE. Click the Link given below:
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Dry Fruit chopper. Click the Link given below https://amzn.to/2CcoteD
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The Ceramic spoon rest that I use. Click the Link given below.
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The Red Kadhai that I use. Click the link below.
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Bergner kadai
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The Silicon Spatula that I use.
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