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Dindigul Thalappakatti Style Chicken Biriyani
INGREDIENTS | தேவையான பொருட்கள்
Chicken – 600g
Seeraga Samba Rice – 600g
Onion – 2 No.
Shallots – 35 No’s
Tomato – 150g
Green Chilli – 6 to 8 No’s
Ginger Garlic Paste – 1 1/2 tbsp
Whole Garam Masala
(for tempering) – As Required
Chilli Powder – 3/4 tsp
Coriander Leaves – A Handful
Mint – A Handful
Curd – 100ml
Lemon – 1 No.
Salt – To Taste
Oil – 150ml
Ghee – 3 tbsp
Whole Garam Masala – 30g
(for powder)
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Chef Deena Dhayalan, famous for Adupankarai show in Jaya Tv and also for Anjaraipetti in Zee Tv is now in youtube on Chef Deena Kitchen (CDK) cooking traditional foods by visiting the traditional places
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