On Cook Book’s recent visit to ibis Styles Goa, Calangute, we met Chef: Pradeep Thakur. He will be showing us various Indian Recipes which are easy to follow.
In this video Chef Pradeep Thakur will show how to make Butter Chicken in easiest way possible, with easily available ingredients.
Do try this recipes and let us know in the comments below about the same.
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Ingredients & Way Of Preparation
First marination
½ kg chicken (or 1 lb.) ( boneless)
¾ tbsp lemon juice
¼ tsp Salt
½ tsp Red chili powder or paprika
Second marination
¾ tsp kasuri methi crushed or powdered dried fenugreek leaves
1/8 tsp turmeric or haldi
½ to ¾ tsp garam masala powder
¾ tbsp oil
1 tbsp ginger garlic paste
½ cup thick curd or hung yogurt (or greek yogurt, refer notes)
1 tbsp butter
10 cashew nuts or blanched ( paste )
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