Red Chicken
chicken 1500g
fried onions 4
tomatoes 6
cashew nuts 30
curd 150g
cooking oil 1 cup
ginger garlic paste 2 tablespoon
turmeric powder 1 tspn
red chilli powder 2 tablespoon
white pepper powder ½ tspn
coriander leaves
curry leaves
garam masala powder 1 tablespoon(Link For Garam Masala Recipe: https://youtu.be/k5jTxzhZKMI
coriander powder 1 tablespoon
soya sauce ½ tspn
red chilli sauce 2 tablespoon
green Chilli sauce 2 tablespoon
red food colour
vinegar 1tspn
salt 1 tablespoon
YELLOW CHICKEN
chicken 1800g
yellow food colour 1 tspn
ginger garlic paste 2 tablespoon
salt 2 tablespoon
turmeric powder ½ a tspn
curd 200g
vinegar 1 tablespoon
Tomato ketchup 1 tablespoon
red chilli sauce 1 tablespoon
green chilli sauce 1 tablespoon
mustard sauce 1 tablespoon
Schezwan sauce 1 tablespoon
chat masala 1 tspn
chicken masala 1 tspn
white pepper powder 1 tspn
black pepper powder 1 tspn
cardamom powder 1 tspn
chicken tandoori masala 1 tspn
garam masala powder 1 tspn
coconut powder 2 tablespoon
chironji 1 tablespoon
almonds 15
cashew nuts 15
green chillies 9-10
melon seeds 1 tablespoon
onions 2
cooking oil (as per your requirement)
ajinomoto ¼ tspn
butter 2 tablespoon
coriander leaves,mint leaves
GREEN CHICKEN
chicken 1800gm
fried onions 4
almonds 15-16
cashew nuts 15-16
pistachio 2 tablespoon
green chillies 12-15
handful of coriander leaves
handful of mint leaves
ginger garlic paste 2 tablespoon
salt 1 tablespoon
turmeric powder 1 tspn
garam masala powder 1 tablespoon
coriander powder 1 tablespoon
white pepper powder 1 tablespoon
black pepper powder 1 tablespoon
curd 250gm
Amul Cream 125ml
soya sauce 1 tspn
mustard sauce 1 tablespoon
red chilli sauce 1 tablespoon
green Chilli sauce 2 tablespoon
vinegar 1 tablespoon
Tomato ketchup 1 tablespoon
Tomato sauce 1 tablespoon
cooking oil 1 cup
water 1 cup
MALAI CHICKEN
chicken 2½ kg
dry coconut 1 piece
almonds 80g
cashew nuts 80g
melon seeds 5 tablespoon
cooking oil 1 cup
ginger garlic paste 3 tablespoon
salt 1 tspn (or as Per Your Taste)
black pepper powder 1 tspn
black pepper powder 1 tspn
curd 250g
cream 125ml
clarified butter 4 tablespoon
garam masala powder 1 tspn
green chillies paste 4 tablespoon
coriander leaves
green chilli sauce 2 tablespoon
water ½ a glass
green chillies 4