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Saboo Dana Lauki Kheer || Krishna Jnamashtami Special || Dessert Recipes || By Resh Khan


Happy Krishna Jnamashtami..! On this Feast lets try some thing which he likes, a dessert made out of Khoya and Milk blended with almonds, mixed with Bottle Guard and Tapioca Sago which keep your body cool in summer. A sweet for all..! A must try recipe.

Surprise your family by trying something Innovative + Healthy and Tasty.

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