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मशहूर चम्पारण आहुना हांडी चिकन
Champaran is a small region in Bihar and it’s very renowned for its non vegetarian dishes. Ahuna Handi Chicken is one of the famous dish in village Champaran. Similar to other Bihari dishes its
more likely to be very spicy.Ahuna Handi Chicken is pressured cooked at a very low flame and the clay pot remains air tight by sealing the brim of the pot with flour dough, resulting the chicken releases more juice which level ups the taste of spices in handi.Due to dum process and air tight pot the aroma of clay stays within the pot as it got no space to sneak out resulting the aroma of clay gets infused in chicken and gives a different taste all together.
