For this recipe I’ve bought all the chicken breast. The best rolls ever!
Ingredients:
chicken breast – 500 g (17.64 oz)
for the saute:
mushrooms – 250 g (8.8 oz)
oil – 10 ml (0.34 fl oz)
salt – 8 g (0.29 oz)
lemon juice – 10 ml (0.34 fl oz)
Cook over medium fire for 10 min
pressed cheese – 150 g (5.3 oz)
flour – 150 g (5.3 oz)
eggs – 3 pieces
oil – 100 ml (3.4 fl oz)
“Follow us on:
Facebook: https://www.facebook.com/Appetizing.tv/
Instagram: https://www.instagram.com/appetizing.tv/”
