Here’s the recipe:
JAMAICAN QUAALUDE
1 oz. (30ml) Coffee Liqueur
1 oz. (30ml) Coconut Rum
1 oz. (30ml) Irish Cream
1/2 oz. (15ml) Amaretto
1/2 oz. (15ml) Frangelico
1 oz. (30ml) Half & Half
Garnish: Nutmeg/Cherry
PREPARATION
1. Add ice to shaking glass and pour over ingredients. Shake well to combine.
2. Strain mix over ice into serving glass and garnish with grated nutmeg and a cherry. Enjoy responsibly!om
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