Hey guys! Today my vegetable supplier Rungis invited me to learn more about the world best cherry, the cerisa cherry. After that we’re using it to make a beautiful cherry dessert inspired by a Black Forest gateau. It’s a chocolate mousse with a cherry interior, a cherry and vanilla gel, a cherry and chocolate cream and a chocolate vanilla powder. All great recipes, so enjoy guys!
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⇨ My vegetable supplier Rungis: https://rungis.nl/en/
⇩ The full ingredient list & written recipe:
↪ https://www.julescooking.com/single-post/cherry-and-chocolate-dessert-with-the-worlds-best-cherries
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