We are going to make profiteroles. Profiteroles are made of choux pastry and have a round shape. This tasty dessert is a combination of crisp pastry, cream and chocolate. Cooking process is very simple, you need very few ingredients. On our family cooking channel you can find recipe how to make dessert. You can do it yourself. Choux pastry very unusual because it’s first cooked on the stove and then baked in the oven.
We start our profiteroles cooking class to show you delicious dessert video.
Ingredients:
9 oz of water
3.5 oz of butter room temperature
5.5 oz of all purposes flour
1/4 tsp of salt
1/2 tsp of sugar
4-5 eggs
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