Here’s the recipe:
COCONUT CREAM MARTINI
1 oz. (30ml) Coconut Vodka
2 oz. (60ml) Half & Half
1 Tbsp Cream of Coconut
Honey
Coconut Flakes
Cherry
PREPARATION
1. Rim edge of martini glass in honey and coconut flakes. Set aside.
2. In an ice filled glass combine coconut vodka, half and half and cream of coconut. Shake well until cream of coconut dissolves.
3. Strain mix into glass and garnish with cherry. Enjoy responsibly!
If you have a cool drink recipe or picture, send it to us: [email protected]
Brand/Media Inquiries: [email protected]
MORE TIPSY BARTENDER
http://www.Facebook.com/TipsyBartender
http://www.Instagram.com/TipsyBartender
Tweets by TipsyBartender
Snapchat: TipsyBartender
http://www.TipsyBartender.com
Send us booze:
Tipsy Bartender
3183 Wilshire Blvd #196K22
Los Angeles, CA 90010
