Here’s one of my goto recipes for a stuffed pork tenderloin. Pork tenderloin is one of my favorite meats, as it’s pretty simple to cook, always tender, and can really work well with all kinds of ingredients. I love them simply roasted off, but stuffing a pork tenderloin is also quite easy, is really tasty, and adds quite a “wow” factor and ordinary pork recipe.
For this stuffed pork tenderloin, I show you how to saute off some mushrooms, with a bit of garlic, shallot and thyme, to make the stuffing. I will then butterfly the pork, lay down the stuffing and re-roll it. The result is a thin layer of the pork surrounding a delicious mushroom filling. It’s one of my best pork tenderloin recipes.
To get the full recipe and write up head over to http://www.noreciperequired.com/recipe/mushroom-stuffed-pork-tenderloin
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