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Rock Candy Champagne

http://www.TipsyBartender.com

Here’s the recipe:

ROCK CANDY CHAMPAGNE
1 oz. (30ml) Vodka
1/2 oz. (15ml) St Germain
1/2 oz. (15ml) Lime Juice
3 oz. (90ml) Lemonade
Splash Champagne
Garnish: Rock Candy

PREPARATION
1. In an ice filled glass combine vodka, st germain, lime juice and lemonade. Shake well.
2. Drop rock candy into base of champagne flute and strain mix over. Top with champagne. Enjoy responsibly!

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Tipsy Bartender
3183 Wilshire Blvd #196K22
Los Angeles, CA 90010

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