Join the continuation of a culinary revolution with Pleny More by Yotam Ottolenghi, the follow-up to Plenty. With over 150 more inspiring, vegetable-based dishes, the chapters are organised by cooking method – grilled, baked, simmered, cracked, braised, mashed and so forth – and the range of sweet and savoury recipes is stunning. Vegetables have moved from side dish to main plate; and in Plenty More Yotam shows you why vegetarian food is here to stay.
Find out more about Plenty More and access a free recipe card for the Tomato and Pomegranate Salad recipe here http://bit.ly/R0bZhg
Plenty More by Yotam Ottolenghi is out now http://amzn.to/1jILOWe
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