Sirloin Steak Tartare Cornetto Recipe
full recipe: http://www.makesushi.com/steak-tartare-cornetto/
In this video recipe Chef Devaux shows how to make a stunning Steak tartare served in a crispy baguette cornetto with some wasabi cream and chopped chives. This is a perfect recipe to be used a a canape at a party or you could just make a bunch and consider it dinner.
Video content:
0:00 intro
0:11 egg yolk sous-vide
2:16 Wasabi cream
4:15 Baggett Cornetto
5:17 Steak tartare
6:20 Tartare sauce base
7:40 Mixing tartare
9:35 Assembling everything you made
IN VIDEO LINKS:
– Wasabi: http://makesushi.org/real-wasabi-paste/
– carrot butterfly: https://www.youtube.com/watch?v=2qzVbNx6aTw
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Music Royalty Free Music:
Music from http://audionetwork.com (paid for license)
Artist: “Martin Felix Kaczmarski”
Song: “How’s it Going”
Produced by http://makesushi.org Chef: Davy Devaux
link to this video for sharing: https://www.youtube.com/watch?v=YCG0fxRWbQE
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Please watch: “Dragon Sushi Roll Recipe – Japanese Food (delicious)”
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