Hello dear friends, this is my Sixty First Vlog.
In this video, I have demonstrated the simplest method to make easy Chicken Varattiyathu and Kovakka Mezhukkupuratti. SO, watch this video till the end and please comment your valuable feedbacks.
*NOTE: ©This Recipe is developed and first published by LEKSHMI NAIR (Celibrity Culinary Expert)
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Chicken Varattiyathu Recipe:-
Chicken (small pieces)- 950 gms to 1 kg
Small onion- 12 nos
Garlic- 8 big flakes
Whole pepper- 1 tsp
Turmeric powder- ½ tsp
Kashmiri chilli powder- 1 ½ tsp to 3 tsp
Garam masala powder- ½ tsp
Salt- according to taste
Coconut milk (thick)- ½ cup
Curry leaves
Coconut oil- 1 to 2 tbs
Kovaka Mezhukkupuratti
Coconut oil- 2 to 3 tbs
Mustard seeds- 1 tsp
Dry red chillies- 2 nos (split)
Curry leaves
Big onion- 2 nos (medium)
Green chilli- 2 nos
Kovakka- ½ kg
Salt- according to taste
Turmeric powder- ½ tsp
Water- 1/4th cup + 1/4th cup (later)
Kashmiri chilli powder- 1 tsp
Pepper powder- 1/4th to 3/4th tsp
Cashew nuts- 25 to 50 gms
Preparation:-
Please follow the instructions as shown in the video.
Happy Cooking 🙂
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