Chicken Karaage is one of the all-time popular dishes for bento and outdoor recreation. The crispy outside and juicy inside make the karaage so delicious!
How to Make Chicken Karaage
Double Fried Chicken Karaage Recipe (Crispy and Juicy Japanese Fried Chicken)
(serves 2)
300g Boneless Chicken Thigh (10.6 oz)
½ tsp Soy Sauce
½ tbsp Sake
¼ tsp Salt
Pepper
1 tsp Grated Ginger Root
1 tsp Grated Garlic
½ tsp Sesame Oil
½ Beaten Egg
2½ tbsp Potato Starch or substitute: Corn Starch
Lettuce Leaves
Parsley Leaves
Vegetable Oil
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お弁当に、行楽に、いつでも大人気の鶏の唐揚げを作ります。外はサクッと中はジューシーに揚がりますよ。
鶏の唐揚げの作り方
<材料2人分>
鶏もも肉:300g
醤油:小さじ1/2
酒:大さじ1/2
塩:小さじ1/4
コショウ:
生姜すりおろし:小さじ1
にんにくすりおろし:小さじ1
ごま油:小さじ1/2
溶き卵:1/2個分
片栗粉:大さじ2と1/2
レタス
パセリ
揚げ油
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