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Restaurant Style Butter Chicken Recipe| Murg Makhani | Creamy Chicken Curry Recipe Sammya Rasoi Ghar


Restaurant Style Butter Chicken Recipe| Murg Makhani | Creamy Chicken Curry Recipe.How to make butter chicken at home step by step recipe by Sammya Rasoi Ghar

#SammyaRasoiGhar #Butterchicken

Ingredients for MARINATION

Chicken 750 gm
Salt to taste
Red chili 2 tsp
Turmeric 1/4 tsp
Tandooi masala 1 tbsp homemade
Vinegar 1 tbsp
Ginger garlic paste 1 tbsp
Cumin roasted crushed 1/2 tsp
Yogurt 3-4 tbsp

Ingredients For MASALA

Tomato 4-5
Onion 1 large
Salt to taste
Red chili powder 1/2 tsp
Sugar 1 tsp
Fenugreek leaves 1 tsp
Ginger garlic paste 1 tbsp
Cumin 1 tsp
Garam masala 1/2 tsp
Cinnamon stick 1
Cream/ Balai 3-4 tbsp
Butter 2-3 tbsp

Playlist Link – “Sweets”~~~~~~~~~~~~~~~~~~

Playlist Link – “Baking”~~~~~~~~~~~~~~~~~~~~~~

Playlist Link – “Drink/Shake”~~~~~~~~~~~~~~

Playlist Link – “Meat”~~~~~~~~~~~~

Playlist Link – “Chicken recipes”~~~~~~~~~~~~~~~~~

Playlist Link – “Parathas/roti/dough/naan”~~~~~~~~~~~

Playlist Link – “Rice”~~~~~~~~~~~~~~~~~~~~~~~

Playlist Link – “lentil”~~~~~~~~~~~~~~~~~~~~

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Chicken Stew Recipe Crock Pot | Paleo + Gluten Free

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