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Restaurant Style Boneless Pepper Chicken Dry Recipe | Chicken Starter | Chicken Pakora | चिकन पकोड़ा

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Ingredients: 200 grams boneless chicken, 1/2 lemon, 2 spoon corn flour, 1/2 spoon garam masala, 1/4 spoon pepper powder, 1 spoon dhaniya, 1/2 spoon turmeric, salt, 1/2 spoon chili flakes, 1/2 spoon ajwain, 1 egg white.

The “Boneless Pepper Chicken Dry” is a Andhra style non-vegetarian recipe. It is made from Boneless chicken pieces. It is very delicious snack item which can be cooked quickly in less than 30 minutes. The recipe is easy to follow.

बोनलेस काली मिर्च चिकन ड्राई एक आंध्र शैली की मांसाहारी रेसिपी है। इसे बोनलेस चिकन के टुकड़ों से बनाया गया है। यह बहुत ही स्वादिष्ट स्नैक आइटम है जिसे 30 मिनट से भी कम समय में जल्दी पकाया जा सकता है। नुस्खा का पालन करना आसान है।

எலும்பு இல்லாத கருப்பு மிளகு சிக்கன் உலர் என்பது ஆந்திர பாணியில் அசைவ உணவு வகையாகும். இது எலும்பு இல்லாத கோழி துண்டுகளிலிருந்து தயாரிக்கப்படுகிறது. இது மிகவும் சுவையான சிற்றுண்டி பொருளாகும், இது 30 நிமிடங்களுக்குள் விரைவாக சமைக்கப்படலாம். செய்முறையைப் பின்பற்றுவது எளிது.

బోన్‌లెస్ బ్లాక్ పెప్పర్ చికెన్ డ్రై అనేది ఆంధ్ర స్టైల్ నాన్-వెజిటేరియన్ రెసిపీ. ఇది బోన్‌లెస్ చికెన్ ముక్కల నుండి తయారవుతుంది. ఇది చాలా రుచికరమైన చిరుతిండి వస్తువు, ఇది 30 నిమిషాల్లోపు త్వరగా ఉడికించాలి. రెసిపీని అనుసరించడం సులభం.

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Music Credits:
Initial track:
Closer by Jay Someday | https://soundcloud.com/jaysomeday
Music promoted by https://www.free-stock-music.com
Creative Commons Attribution 3.0 Unported License
https://creativecommons.org/licenses/by/3.0/deed.en_US

Track towards the end of video:
We Wish You A Merry Christmas by Yoshinori Tanaka / 田中 芳典 | https://soundcloud.com/yoshinori-tanaka-guitar
Music promoted by https://www.free-stock-music.com
Creative Commons Attribution 3.0 Unported License
https://creativecommons.org/licenses/by/3.0/deed.en_US

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