Hey family!!! In today’s Cook & Clean With Me I’m making a NEW recipe! Grandma’s Chicken Casserole! What did we think? Well, they can’t all be winners…. LOL!!
Grandma’s Chicken Casserole:
https://www.bettycrocker.com/recipes/grandmas-chicken-casserole/697d271e-3fc2-4357-a678-f97bfa43972a
Ingredients
3 cups chopped cooked chicken
2 cans (10.5 oz each) condensed cream of chicken soup
2 cups shredded Cheddar cheese (8 oz)
3 cups plain panko crispy bread crumbs
6 tablespoons butter, melted
Heat oven to 350°F.
Place chicken evenly in bottom of greased 13×9-inch (3-quart) glass baking dish. Spoon and spread soup evenly over chicken; sprinkle with cheese.
In medium bowl, stir bread crumbs and melted butter; sprinkle over cheese. Bake 30 to 35 minutes or until cheese is melted and bread crumbs are golden brown and thoroughly heated.
Potato Salad Video: