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Delicious MUST TRY Vegan LightLife Ground “beef” Crispy Fried Wontons.
These Vegan Wontons made with plant-based Lightlife Ground “beef” are a great alternative to meat wontons, they’re super easy to make, and most importantly, Ohhhhh sooooo goood!!!
LET US KNOW if you’ve tried this wonton recipe in the Comments Section Below
Ingredients:
-1 pack of wonton wraps
-1 pack of Lightlife Ground “beef”
-2 tbsp sesame oil
-1 tbsp soy sauce
-1 tbsp onion powder
-1 tbsp garlic powder
-1 cup of chopped green onions
-1 tsp corn starch
Instructions:
-In large mixing bowl, combine the Lightlife Ground “beef” with sesame oil, soy sauce, onion powder, garlic powder, green onions, and corn starch to make the wonton filling
-Add a small amount of filling to wonton wrap and seal by folding in half diagonally to form a triangle. Then bring the 2 corners together by folding down so that they overlap, and seal with water. Watch video carefully to see how to fold wonton.
-Heat oil over medium-high heat and deep fry wontons until crispy and golden brown (2-3 minutes)
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