Here’s the recipe:
TROPICAL SUNRISE
1 oz. (30ml) Melon Liqueur
1 oz. (30ml) Vodka
4 oz. (120ml) Orange Juice
1/2 oz. (15ml) Grenadine
Garnish: Pineapple Wedge
PREPARATION
1. Add ice to serving glass and pour over orange juice, followed by grenadine which will sink to the bottom.
2. In an ice filled shaking glass combine vodka and melon liqueur. Shake to combine and gently layer on top of orange juice.
3. Garnish with a pineapple wedge. Enjoy responsibly!
Brand/Media Inquiries: [email protected]
MORE TIPSY BARTENDER
http://www.TipsyBartender.com
Send us booze:
Tipsy Bartender
3183 Wilshire Blvd #196K22
Los Angeles, CA 90010
source
