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How to make kerala style Beef fry – video recipe!
Marinate the beef with spices and other ingredients about 1 hour. Then cook the marinated beef and dry up if any juices.
Finally, saute it on low flame using coconut oil and curry leaves and Coriander leaf the beef becomes crisp and dry.
Ingredients:
Beef, 750 grams
Chili powder, 1 tsp
Coriander powder, 1 tsp
Black pepper, 1.5 tsp
Elaichi, 5 nos
Green fenugreek, 2 tsp
Mushrooms seeds, 1/2 tsp
Coconut oil, 3 tsp
Turmaric powder, 1 tsp
Salt, 1/2 tsp
Curry leaves
Coriander leaf
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