CHICKEN DAKBUNGLOW (চিকেন ডাকবাংলো ) is a very delicious BRITISH-INDIAN or ANGLO – INDIAN RECIPE ….. This colonial recipe from the days of the British. Historically this curry is said to have been prepared in the dak bungalows or the resting houses of Calcutta ( now Kolkata ) where the British government officials rested during their hunting expedition or during a night stay on between journeys…..Here I tried to show you the fusion of traditional dukbunglow recipe with a touch of my own Krishna upadhyay’s Treasure kitchen style ….Hope u all gonna love my effort to revive the long lost awesome colonial culinary art / recipe …..Try this easy delicious recipe at your home……So friends PLEASE LIKE , COMMENT , SHARE and SUBSCRIBE …Thank You
-~-~~-~~~-~~-~-
Please watch: “onion flower|onion food art|viral food art|garnishing techniques|amazing food cutting skills| best”
-~-~~-~~~-~~-~-
source
