Chilli Chicken is the hot favorite of foodies who love Indo-Chinese food. This is tried and tested version of restaurant-style dry chilli chicken that has super-crispy fried chicken toss in a hot sauce bursting with beautiful umaminess. The addition of onion and bell peppers give it a fresh vibe and a sauve flavour.
For detailed recipe with step by step images and instructions visit http://flavouroma.com/blog/chilli-chicken-recipe-restaurant-style/
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