In this video Affi’s Kitchen presents Beef Qeema Biryani recipe. Prepare spicy and mouth watering Biryani Recipe at home with easy steps.
Follow the recipe and ingredients in the video to enjoy the taste.
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Ingredients for Mince (Qeema) Mix
Beef Mince (Qeema): 1/2 kg
Salt: 1 tbs (or as per taste)
Red Chilli Powder: 1 tsp
Red Chilli Flakes: 1 tsp
Whole Spice Powder (Garam Masaala): 1 tsp
Coriander Powder (Dhaniya Powder): 1 tbs
Cummin Seeds: 2 tbs
Turmeric Powder: 1/2 tsp
Ginger & Garlic Paste: 2 tbs
Green Chilli (Chopped): 5 pcs
Yogurt: 250 gram
Oil: 1/2 cup
Onions (Sliced): 2 large
Tomatoes (Chopped): 3 large
Dry Plums: 6 pcs (or as per choice)
Ingredients for Rice Garnishing
Oil for fry
Onion (Sliced): 2 medium
Ingredients for Boiling Rice
Water: 2 to 3 liters
Cinnamon: 2 small pcs
Cardamom: 3 pcs
Star Aniseed: 2 small pcs
Javitri: 2 small pcs
Black Cardamom: 1 pcs
Bay Leaves: 3 pcs
Black Peppers: 1/2 tsp
cloves: 5 pcs
Cummin Seeds: 1 tsp
Green Chillis (cut in half): 3 pcs
lemon Juice: 1 tbs
Oil: 3 tbs
Salt: 1 tsp
Rice: 500 gram
Ingredients for Rice Layering
Lemon Slices: 2 pcs
Fresh Mint Leaves
Green Coriander
Green Chillies
Orange Food Color: 1/2 tsp (mix in 2 to 3 tbs of water)
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