Here’s the recipe:
PUMPKIN SPICE LATTE PUDDING SHOTS
1 oz. (30ml) Irish Cream
1 oz. (30ml) Pumpkin Spice Liqueur
1 oz. (30ml) Coffee Liqueur
3 oz. (90ml) Milk
1/2 Packet Butterscotch Pudding
1/2 Tub Whipped Topping
Garnish: Whipped Cream/Pumpkin Pie Spice
PREPARATION
1. Add pudding mix, milk, irish cream, pumpkin spice liqueur and coffee liqueur to small bowl and whisk to combine.
2. Fold in cool whip, combine and spoon into small cups. Place in fridge to set.
3. Before serving top with whipped cream, pumpkin pie spice and mini straws. Enjoy responsibly!
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