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EID SPECIAL EASY DESSERT RECIPES | Cold Coffee Rusk Pudding | Jelly Semiya Custard Pudding

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Eid special easy dessert recipes. Cold Coffee Rusk Pudding for coffee lovers and kid’s favourite Jelly Semiya Custard Pudding recipe.Very easy to make.

Cold Coffee Rusk Pudding
Cream – 200 ml
Milk – 200ml
Sugar – 2 Tbsp
Cocoa powder – 2Tsp

Milk – 500ml
Sugar – 2 Tbsp
Instant coffee – 2Tsp
Rusk – 1 packet

Jelly Semiya(Vermicelli) Custard Pudding

Make Jelly as per the package instructions
Jelly Powder
Boiling water – 230ml
Cold water – 230ml
Chill until set
Milk – 1L
Sugar -4 Tsp
Boiled Vermicelli – 100gm
Seasonal fruits(Apple, Banana, Grapes)
Pistachios

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