Restaurant style chicken curry
Ingredients:-
Chicken – 1kg
Onion – 250 gm chopped
Garlic & onion paste – 2 tables spoon
Tomato -2 pcs
Kaju – 50 gms
Chili powder- 2 tablespoon
Coriander powder- 4 tablespoon
Tumeric powder- 1 table spoon
Garam masala – 1 tablespoon
Roasted Katsturi methi – 15 gm
&
Salt
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