Instant Pot – Chicken & Dumplings – Recipe
Ingredients:
2 tablespoons olive oil
2 cups chopped yellow onions
Salt, Pepper, Paprika, Garlic to taste
1 cup chopped celery
1 cup chopped peeled carrots
2 cups chicken broth
1 lb boneless skinless chicken breasts, cut in 1-inch pieces
1 can (10.2 oz) Pillsbury refrigerated Buttermilk biscuits
1/2 cup heavy whipping cream
**In this video I double everything**
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