Ingridients
Cabbage–400gm
Chunky corned beef–1 can (small)
Carrots–200gm
Green beans–200gm
Onion–1 medium size
Tomato–1 large size
Fish sauce–1 tbsp
Chili–2 pieces
Garlic–5 cloves
Salt–1 tsp
Ground black pepper–1/2 tsp
Cooking oil–2 tbsp
Corned Beef & Cabbage – Pinoy Style Corned Beef Cabbage – Tagalog – Filipino Recipes
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