Here’s a delectable desert with Afghani Biscuit. Will you be trying this at home?
AFGHAN ICE CREAM DESSERT
Ingredients
4 Afghan biscuits
1 ripe green skinned banana
½ cup vanilla ice cream
4 tablespoons chocolate ganache
2 tablespoons chopped walnuts
Method
1. Take four short glasses and break one biscuits into each
glass.
2. Slice banana thinly and put two to three slices into the glass.
3. Take a small scooper and put one scoop of ice cream into
each glass.
4. Heat chocolate ganache in a microwave for a minute and
drizzle one tablespoon into each glass and garnish with
walnuts. Serve immediately.
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