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Al Faham Chicken Recipe:-
1 1/2 Whole Chicken,
100 g Curd,
75 grm Al faham Chicken Masala powder (Readymade)
100 g Ginger garlic paste,
5 tbsp Mustard oil,
1/2 Lemon Juice,
Salt as Taste,
Soak for Over night…(10 to 12 Hrs) (Store in Refrigerator )
Fry For oil,,,
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