Here’s the recipe:
APPLE PIE FLOAT
1 oz. (30ml) Cinnamon Whiskey
1 oz. (30ml) Vanilla Vodka
5 oz. (150ml) Apple Cider
Vanilla Ice Cream
Garnish: Cinnamon Stick/Cinnamon
PREPARATION
1. Add vodka, whiskey and cider to an ice filled shaking glass. Shake to mix.
2. Strain mix into serving glass and top with ice cream.
3. Sprinkle with cinnamon and garnish accordingly. Enjoy responsibly!
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