It’s not the usual apple cake! You’ll fall in love with this. So simple to make. Save the recipe!INGREDIENTS
Cake:
Eggs– 4
Sugar – 250 g
Flour – 250 g
Apple – 3-4
Baking powder -10 g
Lemon – 1
Topping:
Water – 100 ml
Sugar – 50 g
METHOD
Chop the apple into pieces and blend with the lemon juice.
Whisk eggs, sugar, flour and baking powder. Cut apples into slices. Put in the mixture. Mix. Pour into baking pan.
Cut the apple into rings. Compare to the dough. Bake at 180C for 30 minutes.
Melt the sugar with water on the stove. Pour over the baked cake. Serve.
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