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#AttaChickenRecipe#PunjabKaFamousAttaChicken#AttaChickenKotkapura
INGREDIENTS:
For The Marinate:
Whole Chicken= 1 kg
Kashmiri Chilli Powder= 1 tbsp
Lemon Juice= 1 tbsp
Ginger Garlic Paste= 1 tbsp
Green Chilli Paste= 1 tbsp
Turmeric Powder= 1/4 tsp
Salt= 1 tsp
For The Masala:
Cashew Nut= 1/2 cup
Almond= 30 no
Poppy Seeds= 30 gm
Milk= 1/4 cup
Whole Coriander= 2 tbsp
Cumin Seeds= 1 tsp
Clove= 7
Cinnamon Stick= 2 inch
Mace= 1
Nutmeg= 1/2
Fennel= Seeds= 1 tsp
Black Pepper= 1 tsp
Green Cardamom= 8
Carom Seeds= 1/2 tsp
Water= 4 tbsp
Deggi Mirch Powder= 1 tbsp
Green Chilli Paste= 1 tsp
Ginger Garlic Paste= 1 tbsp
Chat Masala= 1 tsp
Lemon Juice= 2 tbsp
Salt= 1 tbsp
Turmeric Powder= 1/4 tsp
Desi Ghee= 4 tbsp
Muslin Cloth
Milk As For Needed
For The Dough:
White Flour= 1 kg
Salt= 1 tsp
Water As For Needed
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