Everybody likes fajitas, a typical Mexican food that has gone around the world. I hope you like this delicious steak fajitas, made completely from scratch in just 20 minutes! Watch the video to learn how to make fajita bread at home, with very few ingredients. You can make an amazing and easy weeknight dinner the whole family will love. Let’s go with the ingredients:
For the filling:
– Olive oil x 3tbsp/ Huile d’olive x 3 càs
– Onion x 1/ Oignon x 1
– Mix of paprika x 1 cup/ Mélange de poivrons x 1 tasse
– Meat x 200g/ Viande x 200g
– Salt x 1 tsp/ Sel x 1 càc
– Pepper x 1/2 tsp/ Poivre x 1/2 càc
– Chili x 1/2 tsp/ Chili x 1/2 càc
– Barbecue mix x 1 tsp/ Mix barbecue x 1 càc
– Garlic powder x 1 tsp/ Ail en poudre x 1 càc
– Paprika x 1/2 tsp/ Paprika x 1/2 càc
For the fajitas bread:
– Flour x 200g/ FArine x 200g
– Salt x 1tsp/ Sel x 1 càc
– Baking powder x 1tsp/ Levure chimique x 1 càc
– Water x 400ml/ Eau x 400ml
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