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|| Ingredients For Marinating: ||
1kg Beef Chunks
1/4 Cup Soy Sauce
1tbsp. Calamanci Juice
3 Cloves of Garlic (Chopped)
1/2 tsp. Ground Black Pepper
|| Other Ingredients: ||
4 Cloves of Garlic (Chopped)
3 pcs. Small Onions (Sliced)
1/4 kg. Tomatoes (Finely Chopped)
1 pc. Red Bell Pepper (Sliced)
1 pc. Green Bell Pepper (Sliced)
1 pc. Potato (Sliced)
1 pc. Carrot (Sliced)
1/2 Cup Tomato Sauce
2tbsp. Tomato Paste
2tbsp. Brown Sugar
1tbsp. Fish Sauce
1/2 Cup of Water
2tbsp. Cooking Oil
Salt and Pepper
3 pcs. Laurel/Bay Leaves
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Edited by: Sophia Balois https://www.youtube.com/channel/UCdknUvhbKf_ssv0PkO_PVzw
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